Oats soaked overnight with almond milk and topped with fruits.
✨ Created by a FamilyPlate user
In a large bowl, combine the rolled oats, almond milk, honey (or maple syrup), vanilla extract, cinnamon, and salt.
Stir the mixture until well combined and the oats are fully submerged in the liquid.
Cover the bowl with plastic wrap or transfer the mixture into individual jars or containers.
Refrigerate overnight (or at least 4 hours) to allow the oats to soak and soften.
In the morning, give the oats a good stir and adjust the consistency with more almond milk if desired.
Top with sliced banana, mixed berries, and chopped nuts before serving.
Enjoy your healthy overnight oats cold or warm them up in the microwave if preferred.
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