Apple Cinnamon Oatmeal — FamilyPlate recipe🍏

Apple Cinnamon Oatmeal

Warm oatmeal with apple chunks and cinnamon.

vegetariansweetquick

✨ Created by a FamilyPlate user

⏱️
Prep Time
5 mins
🍳
Cook Time
10 mins
📊
Difficulty
easy
🍽️
Meal Type
breakfast

Nutrition per serving

AI estimate — approximate
160
Calories
kcal
4g
Protein
32g
Carbs
3g
Fat

Based on 4 servings — values are AI-estimated and may vary

👶 Kid-Friendly🌶️ mild Spice

Ingredients

  • 1 cup rolled oats
  • 2 cups water or milk
  • 1 medium apple, peeled and diced
  • 1 tsp ground cinnamon
  • 2 tbsp brown sugar or maple syrup (optional)
  • 1 tbsp butter or coconut oil (optional)
  • Pinch of salt
  • Chopped nuts or raisins for topping (optional)

Instructions

  1. 1

    In a medium saucepan, combine rolled oats, water or milk, and a pinch of salt.

  2. 2

    Bring the mixture to a boil over medium heat while stirring occasionally.

  3. 3

    Once boiling, reduce heat to low and add the diced apple and ground cinnamon.

  4. 4

    Stir well and let it simmer for about 5 minutes, or until the oats become creamy and the apples are tender.

  5. 5

    If desired, stir in brown sugar or maple syrup for added sweetness, along with butter or coconut oil for creaminess.

  6. 6

    Remove from heat and let it sit for a minute to thicken further.

  7. 7

    Serve warm, topped with chopped nuts or raisins if using.