BBQ Chicken Wraps

Ingredients

• •2 chicken breasts (about 1 lb)
• •1 tbsp olive oil
• •1 cup BBQ sauce
• •4 large flour tortillas
• •1 cup shredded lettuce
• •1 cup diced tomatoes
• •1/2 cup shredded cheese (cheddar or mozzarella)
• •1/4 cup diced red onion (optional)
• •Salt and pepper to taste

Instructions

1. 1

   Preheat your grill or grill pan over medium-high heat.

2. 2

   Rub the chicken breasts with olive oil and season with salt and pepper.

3. 3

   Grill the chicken for about 6-8 minutes on each side, or until fully cooked (internal temperature of 165°F).

4. 4

   Remove chicken from grill and let it rest for a few minutes before slicing into strips.

5. 5

   In a bowl, mix the sliced chicken with BBQ sauce until well coated.

6. 6

   Warm the tortillas on the grill or in a separate pan for about 20 seconds on each side to make them pliable.

7. 7

   Assemble the wraps by placing some shredded lettuce, diced tomatoes, cheese, red onion (if using) and BBQ chicken onto each tortilla.

8. 8

   Wrap the tortillas tightly around the filling, folding in the sides as you roll them up. Cut in half and serve immediately.