Beef Nachos

Ingredients

• •1 lb ground beef
• •1 packet taco seasoning
• •8 oz tortilla chips
• •2 cups shredded cheddar cheese
• •1 cup diced tomatoes
• •1/2 cup sliced jalapeños (optional)
• •1/2 cup sour cream
• •1/4 cup chopped fresh cilantro (optional)
• •1/2 cup sliced green onions (optional)

Instructions

1. 1

   Preheat the oven to 350°F (175°C).

2. 2

   In a skillet, cook the ground beef over medium heat until browned, about 5-7 minutes.

3. 3

   Drain any excess fat and stir in the taco seasoning according to the packet instructions.

4. 4

   Spread the tortilla chips evenly on a large baking sheet.

5. 5

   Layer the seasoned beef over the tortilla chips, followed by the diced tomatoes and shredded cheddar cheese.

6. 6

   If desired, add sliced jalapeños on top of the cheese.

7. 7

   Bake in the preheated oven for about 10 minutes, or until the cheese is bubbly and melted.

8. 8

   Remove from the oven and garnish with sour cream, chopped cilantro, and sliced green onions before serving.