🥪Mozzarella, tomatoes, and basil on ciabatta
✨ Created by a FamilyPlate user
Based on 4 servings — values are AI-estimated and may vary
Slice the ciabatta rolls in half horizontally.
Drizzle olive oil on the cut sides of the ciabatta rolls.
Layer sliced mozzarella on the bottom half of each roll.
Add tomato slices on top of the mozzarella, followed by fresh basil leaves.
Drizzle balsamic glaze over the basil, and season with salt and pepper to taste.
Place the top half of the ciabatta roll on the sandwich.
Heat a grill pan or skillet over medium heat and add the sandwich.
Grill each side for about 3-5 minutes until the cheese is melted and the bread is golden brown.