Cinnamon Apple Oatmeal

Ingredients

• •2 cups rolled oats
• •4 cups water or milk (for creaminess)
• •2 medium apples, cored and diced
• •2 tsp ground cinnamon
• •4 tbsp honey or maple syrup (optional)
• •1/4 tsp salt
• •1/2 cup raisins or chopped nuts (optional)

Instructions

1. 1

   In a medium saucepan, bring 4 cups of water or milk to a boil.

2. 2

   Add the rolled oats and salt to the boiling water or milk.

3. 3

   Reduce heat to medium and cook the oatmeal for about 5-7 minutes, stirring occasionally until it thickens.

4. 4

   Add the diced apples and ground cinnamon to the oatmeal, stirring to combine.

5. 5

   Continue cooking for another 5 minutes, until the apples are soft and the oatmeal is creamy.

6. 6

   If desired, stir in honey or maple syrup for sweetness.

7. 7

   Spoon the oatmeal into bowls and top with raisins or nuts if using.

8. 8

   Serve warm.