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Cinnamon Apple Toast

Toasted bread topped with cinnamon apples.

👶 Kid Friendly

✨ Created by a FamilyPlate user

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Prep Time
5 mins
🍳
Cook Time
10 mins
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Difficulty
easy
🍽️
Meal Type
breakfast
🥗
Cooking Style
Healthy

Nutrition (per serving)

220kcal
Calories
3g
Protein
35g
Carbs
9g
Fat

Ingredients

  • 4 slices of whole grain bread
  • 2 medium apples, cored and sliced
  • 2 tbsp unsalted butter
  • 1 tsp ground cinnamon
  • 2 tbsp brown sugar
  • 1/4 cup chopped walnuts (optional)
  • Honey or maple syrup for drizzling (optional)

Instructions

  1. 1

    Heat a skillet over medium heat.

  2. 2

    Melt the butter in the skillet.

  3. 3

    Add the sliced apples, cinnamon, and brown sugar to the skillet.

  4. 4

    Cook the apples for about 5-7 minutes, stirring occasionally, until they are tender and caramelized.

  5. 5

    While the apples are cooking, toast the bread slices in a toaster or under the broiler until golden brown.

  6. 6

    Once the apples are done, remove them from heat.

  7. 7

    Top each slice of toasted bread with the cinnamon apples.

  8. 8

    Sprinkle with chopped walnuts if desired and drizzle with honey or maple syrup.

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