Fruit Salad — FamilyPlate recipe🍉

Fruit Salad

A mix of fresh seasonal fruits tossed together.

healthyquickvegetarian

✨ Created by a FamilyPlate user

⏱️
Prep Time
5 mins
🍳
Cook Time
0 mins
📊
Difficulty
easy
🍽️
Meal Type
breakfast

Nutrition per serving

AI estimate — approximate
150
Calories
kcal
1g
Protein
38g
Carbs
0g
Fat

Based on 4 servings — values are AI-estimated and may vary

👶 Kid-Friendly🌶️ mild Spice

Ingredients

  • 2 apples, diced
  • 2 bananas, sliced
  • 2 cups strawberries, hulled and halved
  • 1 cup blueberries
  • 1 cup pineapple chunks
  • 1 orange, segmented
  • 1 tbsp honey (optional)
  • 1 tbsp fresh mint leaves, chopped (optional)

Instructions

  1. 1

    Wash all fruits thoroughly under running water.

  2. 2

    Dice the apples and segment the orange. Slice the bananas, hull and halve the strawberries, and cut pineapple into chunks.

  3. 3

    In a large bowl, combine all the prepared fruits: apples, bananas, strawberries, blueberries, pineapple, and orange.

  4. 4

    If desired, drizzle honey over the fruit mixture for added sweetness.

  5. 5

    Gently toss the fruits together until evenly mixed.

  6. 6

    Sprinkle chopped fresh mint leaves on top for garnish, if using.

  7. 7

    Serve immediately, or refrigerate for up to an hour before serving.