Greek Avocado and Feta Toast with Cherry Tomatoes

Ingredients

• •2 ripe avocados
• •4 slices whole grain bread
• •1 cup cherry tomatoes, halved
• •1/2 cup feta cheese, crumbled
• •2 tablespoons olive oil
• •1 tablespoon lemon juice
• •1 teaspoon dried oregano
• •Salt and pepper to taste

Instructions

1. 1

   Toast the slices of whole grain bread until golden brown and crispy.

2. 2

   In a bowl, mash the ripe avocados with lemon juice, salt, and pepper until smooth.

3. 3

   Spread the mashed avocado evenly over each slice of toasted bread.

4. 4

   Top with crumbled feta cheese and halved cherry tomatoes.

5. 5

   Drizzle with olive oil and sprinkle dried oregano over the top.

6. 6

   Serve immediately, enjoying the freshness and flavors.