Greek Beef Souvlaki Skewers

Ingredients

• •1 lb beef sirloin, cut into 1-inch cubes
• •3 tbsp olive oil
• •2 cloves garlic, minced
• •1 tsp dried oregano
• •1 tsp lemon juice
• •Salt and pepper to taste
• •8 wooden skewers, soaked in water for 30 minutes
• •Tzatziki sauce for serving (optional)
• •Sliced cucumbers and tomatoes for garnish (optional)

Instructions

1. 1

   In a bowl, combine the beef cubes, olive oil, minced garlic, oregano, lemon juice, salt, and pepper. Mix well to coat the beef evenly.

2. 2

   Preheat a grill or grill pan over medium-high heat.

3. 3

   Thread the marinated beef cubes onto the soaked wooden skewers, leaving a little space between each cube.

4. 4

   Place the skewers on the grill and cook for about 3-4 minutes on each side, or until the beef is cooked to your desired doneness.

5. 5

   Remove from the grill and serve hot with tzatziki sauce and sliced vegetables, if desired.