Greek Yogurt with Berries

Based on 4 servings — values are AI-estimated and may vary

Ingredients

• •2 cups Greek yogurt
• •1 cup mixed seasonal berries (such as strawberries, blueberries, raspberries)
• •2 tablespoons honey (optional)
• •1/4 teaspoon vanilla extract (optional)
• •1 tablespoon chopped nuts (optional, for topping)

Instructions

1. 1

   In a serving bowl, scoop out the Greek yogurt.

2. 2

   If desired, mix in vanilla extract for added flavor.

3. 3

   Wash the mixed seasonal berries thoroughly under cool water.

4. 4

   Pat the berries dry with a paper towel to remove excess moisture.

5. 5

   Top the Greek yogurt with the mixed berries evenly.

6. 6

   Drizzle honey over the berries and yogurt, if using.

7. 7

   Sprinkle chopped nuts on top for added crunch, if desired.

8. 8

   Serve immediately and enjoy your healthy breakfast!