Greek Yogurt with Honey and Nuts โ€” FamilyPlate recipe๐Ÿฏ

Greek Yogurt with Honey and Nuts

Creamy yogurt topped with honey and mixed nuts for energy.

๐Ÿ‡ฌ๐Ÿ‡ท Greek
๐Ÿ‘ถ Kid Friendly

โœจ Created by a FamilyPlate user

โฑ๏ธ
Prep Time
5 mins
๐Ÿณ
Cook Time
0 mins
๐Ÿ“Š
Difficulty
easy
๐Ÿฝ๏ธ
Meal Type
breakfast
๐Ÿฅ—
Cooking Style
Healthy

Nutrition (per serving)

320kcal
Calories
16g
Protein
36g
Carbs
16g
Fat

Ingredients

  • โ€ข4 cups Greek yogurt
  • โ€ข4 tbsp honey
  • โ€ข1 cup mixed nuts (e.g., almonds, walnuts, pecans)
  • โ€ข1/2 tsp cinnamon (optional)

Instructions

  1. 1

    Divide the Greek yogurt evenly into 4 serving bowls.

  2. 2

    Drizzle 1 tbsp of honey over each bowl of yogurt.

  3. 3

    Sprinkle 1/4 cup of mixed nuts over the top of each yogurt bowl.

  4. 4

    If using, sprinkle a pinch of cinnamon on each serving for added flavor.

  5. 5

    Serve immediately and enjoy your nutritious snack!

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