Herbed Labneh with Mixed Nuts โ€” FamilyPlate recipe๐Ÿฅœ

Herbed Labneh with Mixed Nuts

6 families tried this33% loved it

Creamy labneh with a sprinkle of fresh herbs and nuts

๐ŸŒ™ Middle-eastern
๐Ÿ‘ถ Kid Friendly

โœจ Created by a FamilyPlate user

โฑ๏ธ
Prep Time
5 mins
๐Ÿณ
Cook Time
10 mins
๐Ÿ“Š
Difficulty
easy
๐Ÿฝ๏ธ
Meal Type
breakfast
๐Ÿฅ—
Cooking Style
Healthy

Nutrition (per serving)

360kcal
Calories
9g
Protein
14g
Carbs
30g
Fat

Ingredients

  • โ€ข1 cup labneh
  • โ€ข1/4 cup mixed nuts (such as almonds, walnuts, and pistachios), roughly chopped
  • โ€ข2 tbsp extra virgin olive oil
  • โ€ข1 tbsp fresh parsley, chopped
  • โ€ข1 tbsp fresh mint, chopped
  • โ€ข1 clove garlic, minced
  • โ€ขSalt to taste
  • โ€ขBlack pepper to taste
  • โ€ขPita bread or vegetable sticks for serving (optional)

Instructions

  1. 1

    In a small bowl, combine the labneh, minced garlic, salt, and black pepper. Mix until well blended.

  2. 2

    Transfer the labneh mixture to a serving dish and spread it out evenly with the back of a spoon.

  3. 3

    In a separate bowl, combine the chopped mixed nuts, parsley, and mint. Toss to blend well.

  4. 4

    Sprinkle the nut and herb mixture evenly over the labneh.

  5. 5

    Drizzle the extra virgin olive oil on top of the labneh and herb-nut mixture.

  6. 6

    Serve immediately with pita bread or vegetable sticks for dipping. Enjoy your Herbed Labneh with Mixed Nuts!

FamilyPlate AI Meal Planner

Love this recipe? Get a full weekly plan.

FamilyPlate builds a personalised weekly plan around your family's tastes โ€” free to start.

Create Your Free Meal Plan โ†’