Honey Almond Granola

Based on 4 servings — values are AI-estimated and may vary

Ingredients

• •2 cups rolled oats
• •1 cup sliced almonds
• •1/2 cup honey
• •1/4 cup vegetable oil
• •1/2 cup dried fruits (optional)
• •1/2 tsp salt
• •1/2 tsp vanilla extract
• •1/2 tsp ground cinnamon (optional)

Instructions

1. 1

   In a large mixing bowl, combine the rolled oats and sliced almonds.

2. 2

   In a separate small bowl, whisk together the honey, vegetable oil, vanilla extract, and ground cinnamon if using.

3. 3

   Pour the honey mixture over the oat and almond mixture. Stir until evenly coated.

4. 4

   If you are adding dried fruits, mix them in at this stage.

5. 5

   Spread the granola mixture onto a baking sheet in an even layer.

6. 6

   Let the granola sit for a few hours at room temperature to firm and dry out.

7. 7

   Once set, break into clusters and store in an airtight container.

8. 8

   Serve with milk, and enjoy your crunchy granola!