Sesame Garlic Noodles with Spinach

Ingredients

• •8 oz spaghetti or your choice of noodles
• •2 tbsp sesame oil
• •4 cloves garlic, minced
• •5 oz fresh spinach, washed and trimmed
• •4 tbsp soy sauce
• •1 tbsp rice vinegar
• •1 tsp sugar
• •2 tbsp sesame seeds
• •1/4 tsp red pepper flakes (optional)
• •2 green onions, chopped (for garnish)

Instructions

1. 1

   Cook the noodles according to package instructions. Drain and set aside.

2. 2

   In a large pot, heat the sesame oil over medium heat.

3. 3

   Add the minced garlic and sauté for 1-2 minutes, until fragrant.

4. 4

   Stir in the fresh spinach and cook until wilted, about 3-4 minutes.

5. 5

   Add the cooked noodles to the pot with the spinach and garlic.

6. 6

   Pour in the soy sauce, rice vinegar, and sugar. Toss everything together until well combined.

7. 7

   Sprinkle with sesame seeds and red pepper flakes, if using. Toss again to mix.

8. 8

   Serve hot, garnished with chopped green onions.