Strawberry Yogurt Bowl

Based on 4 servings — values are AI-estimated and may vary

Ingredients

• •2 cups Greek yogurt
• •1 cup fresh strawberries, hulled and sliced
• •1/2 cup granola
• •1 tbsp honey (optional)
• •Mint leaves for garnish (optional)

Instructions

1. 1

   Start by preparing your strawberries. Hull and slice them into quarters or halves, depending on your preference.

2. 2

   In a medium bowl, scoop out the Greek yogurt. Use a spoon or spatula to create a smooth, even layer on the bottom.

3. 3

   Evenly distribute the sliced strawberries over the yogurt, arranging them for a pleasing presentation.

4. 4

   Sprinkle the granola on top of the strawberries for added crunch and texture.

5. 5

   If desired, drizzle honey over the entire bowl for sweetness.

6. 6

   For an optional garnish, add a few mint leaves on top for color and freshness.

7. 7

   Serve immediately and enjoy your delicious Strawberry Yogurt Bowl!