Swiss Muesli

Ingredients

• •1 cup rolled oats
• •1/2 cup yogurt (plain or flavored)
• •1/4 cup mixed nuts (such as almonds, walnuts, and hazelnuts)
• •1/4 cup dried fruits (such as raisins, apricots, or cranberries)
• •1 tbsp honey or maple syrup (optional)
• •1/2 cup milk (dairy or plant-based, optional)
• •1/2 tsp vanilla extract (optional)

Instructions

1. 1

   In a medium bowl, combine the rolled oats and yogurt.

2. 2

   Add the milk if you want a creamier consistency; mix well.

3. 3

   Chop the mixed nuts and dried fruits roughly if they are large, then add them to the bowl.

4. 4

   If desired, drizzle in the honey or maple syrup for sweetness and add the vanilla extract.

5. 5

   Stir all the ingredients until well combined.

6. 6

   Let the mixture sit for 2-5 minutes to allow the oats to soften slightly.

7. 7

   Serve immediately, or refrigerate for a thicker texture overnight. Enjoy!